Grocery shopping, again excluding travel, takes one to three hours a week. Once a month I put together a bulk order through the local food cooperative. I consider this time well spent, as food (along with sleep (preferably in a stable home), exercise, social interaction, and a sense of purpose) is so important to a healthy life.
I look forward to planning and making each day's meal from raw ingredients, using the leftovers for lunches and sometimes subsequent dinners if I made enough or too much. It's a relative luxury that I wish more people had access to.
I go through phases where I just bulk buy eggs and porridge with the plan of just eating the same thing every day for two weeks so I don’t have to think about what to eat. But then I get bored of eating the same thing.
Thankfully my work provides us with free fruit, vegetables, milk, bread, cheese and crackers, and unlimited coffee. So I can get away with being disorganised.
In principle, I could get deliveries, but honestly I like the excuse for the walk.
I'd give more time to groceries if the experience of gathering them resulted in better nutrition, fun, and groceries existed in a third place that I really enjoyed like the old working space I occupied for a few years.
I guess the subtext is that I improvise groceries. I don't orchestrate them. I suspect consumer personas pivot on this inflection point around groceries. It's worth studying DFW "This is water" for context.